Bazodee® Chicken


  • 2 lbs boneless and skinless chicken thighs (sweeter) or breasts
  • 1 bottle Bazodee® Marvelous Marinade
  • 2 tsp Adobo
  • 1 Tbs fresh chopped cilantro


  1. Wash and cut chicken lengthwise in 2 or 3 as desired
  2. Coat chicken with ½ bottle of Bazodee® Marvelous Marinade and Adobo
  3. Cover and refrigerate for 2 hours (the longer the better – overnight is best)
  4. Remove from the refrigerator and mix in the remaining Bazodee® Marvelous Marinade (Hold back 2 TBS)
  5. Cook on a high grill for approximately 15-20 minutes or until done
  6. Brush both sides with the remaining marinade while on the grill
  7. Remove from the grill and drizzle with fresh chopped cilantro